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  • smith, jeff,

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Displaying 1 to 10 of 18

The Frugal gourmet

by:Smith, Jeff, 1939-2004

Tells how to select the best fresh foods and cook from scratch without wasting your time or money.

Editions:13  Date:1984 - 1995  Genre(s):Cookbooks, Cookbooks

Book

The Frugal gourmet on our immigrant ancestors : recipes you should have gotten from your grandmother

by:Smith, Jeff, 1939-2004

Featuring the cuisine of thirty-five different ethnic groups, this collection of more than four hundred recipes encompasses easy-to-prepare dishes ranging from appetizers to desserts.

Editions:5  Date:1990  Genre(s):Cookbooks, Cookbooks

Book

The Frugal Gourmet cooks American

by:Smith, Jeff, 1939-2004

Contains recipes with "strictly American" ingredients including corn, pumpkin, maple syrup, and cranberries. Also includes selections from America's regional cuisines.

Editions:11  Date:1987

Book

The Frugal gourmet cooks three ancient cuisines : China, Greece, and Rome

by:Smith, Jeff, 1939-2004

A collection of over 400 recipes that give credit and appreciation to the ancient cuisines that influenced our Western eating habits.

Editions:8  Date:1982 - 1990  Genre(s):Cookbooks, Cookbooks

Book

The Frugal gourmet celebrates Christmas

by:Smith, Jeff, 1939-2004

"The history of the season's traditions, with recipes for the feast"--Jacket subtitle.

Editions:6  Date:1991 - 1992  Genre(s):Cookbooks, Cookbooks

Book

The Frugal gourmet cooks with wine

by:Smith, Jeff, 1939-2004

On cover: More than 300 exciting recipes for all occasions and lifestyles, plus down-to-earth advice on matching food with wine ...

Editions:12  Date:1986 - 1996

Book

The Frugal gourmet whole family cookbook : recipes and reflections for contemporary living

by:Smith, Jeff, 1939-2004

Contains recipes for busy households with special sections for children, single parents, and those who live alone.

Editions:6  Date:1992  Genre(s):Cookbooks, Cookbooks

Book

The Frugal gourmet cooks Italian : recipes from the New and Old Worlds simplified for the American kitchen

by:Smith, Jeff, 1939-2004

The recipes are preceded by history of Italian cuisine, basic ingredients and techniques for Italian cooking, a listing of television shows and recipes, and a section titled: "On eating in Italy."

Editions:7  Date:1993  Genre(s):Cookbooks, Cookbooks

Book

The Frugal gourmet keeps the feast : past, present, and future

by:Smith, Jeff, 1939-2004

Jeff Smith gives ancient world recipes and discusses the sacred and symbolic meaning of food in the Bible.

Editions:4  Date:1995  Genre(s):Cookbooks, Cookbooks

Book

The Spanish kitchen

by:Smith, Jeff, 1939-2004

Gourmet chef Jeff Smith talks about Spanish cuisine as he prepares cold tomato soup, garlic & egg soup, chicken and chick-pea stew, and a paella.

Editions:4  Date:1986 - 1992

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Displaying 1 to 10 of 18