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Displaying 1 to 10 of 82

Encyclopedia of wine

by:Schoonmaker, Frank, 1905-1976

"Over 2000 wine names and terms from all over the world, with maps, wine labels, food affinities, vintage years."

Editions:97  Date:1963 - 1991  Genre(s):Dictionaries, Encyclopedias, Encyclopedias

Book

Oddbins dictionary of wine

Editions:11  Date:2004  Genre(s):Dictionaries

Book

The new Sotheby's wine encyclopedia

by:Stevenson, Tom

Examines the viticultural history of each winemaking country, discussing its wine producing regions and the current reputation of its wines. Analyzes the factors affecting the taste and quality of each region's wines - location, aspect, soil, microclimates, grape varieties, and methods of viticulture and vinification - before assessing its appellations, the individual wine producers (chateaux or wineries), and the wines themselves.

Editions:21  Date:1997 - 2003

Book

The Sotheby's wine encyclopedia

by:Stevenson, Tom

"This truly international wine reference spans the globe. It is the only single volume that maps and presents exhaustive information on every wine-growing area, from the Old World to the New-including emerging regions and producers of note." "Stevenson analyzes the factors affecting the taste and quality of each region's wines before assessing its appellations, the individual wine producers, and, of course, the wines themselves. A star-rating system identifies the finest producers and highlights those offering the best value, while an "author's choice" chart at the end of each section lists the very best wines." "The most comprehensive illustrated wine guide ever produced, The Sotheby's Wine Encyclopedia is an unrivaled source of information for all lovers of wine-whether you are a novice wanting to explore the pleasures of wine, a wine enthusiast looking for inspiration, or an expert sommelier. Book jacket."--Jacket.

Editions:21  Date:1999 - 2011  Genre(s):Encyclopedias

Book

The new wine lover's companion

by:Herbst, Ron

Arranged alphabetically, The New Wine Lover's Companion contains comprehensive definitions for a significant number of wine related terms, including innumerable details on grape varieties; wine styles; wine label terms; how to buy, store, and serve wine; how to have a wine tasting; wine & ndash;testing terms; sizes and styles of glassware, wine bottles, and wine openers; ordering wine in a restaurant; temperatures for serving wine; and much more. With The New Wine Lover's Companion as a guide, anyone can learn to speak the language of wine with ease, whether ordering it in a restaurant, buying it at a wine shop, or enjoying it at a friend's house.

Editions:7  Date:2003 - 2017  Genre(s):Dictionaries

Book

Larousse encyclopedia of wine

by:Foulkes, Christopher

Information on where wines are made, how to read their labels, what the wines taste like, and which are the best. Those wine zones whose produce is available commercially are discussed in detail with attention to appellations, producers, geology, weather, growers, merchants, co-ops, quality factors, winemaking techniques, vintages, etc.

Editions:15  Date:1994 - 2004  Genre(s):Encyclopedias

Book

Larousse dictionary of wines of the world

by:Debuigne, Gérard

Naslagwerk waarin in alfabetische volgorde een groot aantal wijnlanden, -termen en -begrippen behandeld wordt NL-ZmNBD.

Editions:32  Date:1969 - 1991  Genre(s):Dictionaries

Book

Hugh Johnson's wine companion

by:Johnson, Hugh, 1939-

Editions:40  Date:1983 - 2013

Book

The International Wine and Food Society's encyclopedia of wines

by:Simon, André Louis, 1877-1970

Editions:3  Date:1973  Genre(s):Dictionaries

Book

The Global encyclopedia of wine

by:Forrestal, Peter, 1944-

Editions:14  Date:2000 - 2003  Genre(s):Encyclopedias, Reference works, Reference works

Book

Displaying 1 to 10 of 82