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Encyclopedia of wine

by:Schoonmaker, Frank, 1905-1976

"Over 2000 wine names and terms from all over the world, with maps, wine labels, food affinities, vintage years."

Editions:101  Date:1963 - 1991  Genre(s):Dictionaries, Encyclopedias, Encyclopedias


The new Sotheby's wine encyclopedia

by:Stevenson, Tom

Examines the viticultural history of each winemaking country, discussing its wine producing regions and the current reputation of its wines. Analyzes the factors affecting the taste and quality of each region's wines - location, aspect, soil, microclimates, grape varieties, and methods of viticulture and vinification - before assessing its appellations, the individual wine producers (chateaux or wineries), and the wines themselves.

Editions:23  Date:1997 - 2003


The Sotheby's wine encyclopedia

by:Stevenson, Tom, 1951-

"This truly international wine reference spans the globe. It is the only single volume that maps and presents exhaustive information on every wine-growing area, from the Old World to the New-including emerging regions and producers of note." "Stevenson analyzes the factors affecting the taste and quality of each region's wines before assessing its appellations, the individual wine producers, and, of course, the wines themselves. A star-rating system identifies the finest producers and highlights those offering the best value, while an "author's choice" chart at the end of each section lists the very best wines." "The most comprehensive illustrated wine guide ever produced, The Sotheby's Wine Encyclopedia is an unrivaled source of information for all lovers of wine-whether you are a novice wanting to explore the pleasures of wine, a wine enthusiast looking for inspiration, or an expert sommelier. Book jacket."--Jacket.

Editions:22  Date:1999 - 2011  Genre(s):Encyclopedias


Larousse encyclopedia of wine

by:Foulkes, Christopher

Information on where wines are made, how to read their labels, what the wines taste like, and which are the best. Those wine zones whose produce is available commercially are discussed in detail with attention to appellations, producers, geology, weather, growers, merchants, co-ops, quality factors, winemaking techniques, vintages, etc.

Editions:17  Date:1994 - 2004


The new wine lover's companion

by:Herbst, Ron

Arranged alphabetically, this guide contains comprehensive definitions for wine related terms.

Editions:8  Date:2003 - 2017  Genre(s):Dictionaries


Larousse dictionary of wines of the world

by:Debuigne, Gérard

Editions:6  Date:1976 - 1977  Genre(s):Dictionaries


The International Wine and Food Society's encyclopedia of wines

by:Simon, André Louis, 1877-1970

Editions:3  Date:1973  Genre(s):Dictionaries


The Global encyclopedia of wine

by:Forrestal, Peter, 1944-

Editions:15  Date:2000 - 2003  Genre(s):Encyclopedias, Reference works, Reference works


Oz Clarke's new encyclopedia of wine

by:Clarke, Oz

Editions:3  Date:1999 - 2003  Genre(s):Encyclopedias, Encyclopedias


The Australian wine encyclopedia

by:Halliday, James, 1938-

Editions:9  Date:2009 - 2012  Genre(s):Encyclopedias


Displaying 1 to 10 of 95