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Displaying 1 to 10 of 1237

Mushrooms

by:Laessøe, Thomas

An identification guide of mushrooms, including color photographs.

Editions:41  Date:1981 - 2013  Genre(s):Field guides, Pictorial works, Illustrated works, Cookbooks, Cookbooks

Book

What the world eats

by:Menzel, Peter, 1948-

"A photographic collection exploring what the world eats featuring portraits of twenty-five families from twenty-one countries surrounded by a week's worth of food"--Provided by publisher.

Editions:4  Date:2008  Genre(s):Pictorial works, Pictorial Work, Illustrated works, Literature

Book

Hungry planet : what the world eats

by:Menzel, Peter, 1948-

"A photographic collection exploring what the world eats featuring portraits of thirty families from twenty-four countries surrounded by a week's worth of food"--Provided by publisher.

Editions:28  Date:2003 - 2007  Genre(s):Pictorial works, Illustrated works, Illustrated works

Book

The complete photo guide to cake decorating

by:Carpenter, Autumn

"This book is a comprehensive how-to book about all of the most popular cake decorating techniques, including piped frosting, fondant, and hand modeled figures. For each technique, there is an overview of the tools and materials used and complete instructions with photos. The organization provides easy access to information with step-by-step directions and 600 full-color photos for clear understanding. Easy projects allow the reader to try the techniques in each section. Galleries of decorated cakes by various artists offer the reader examples and inspiration to pursue the hobby for themselves"--Provided by publisher.

Editions:5  Date:2012 - 2013  Genre(s):Pictorial works, Cookbooks, Cookbooks

Book

What I eat : around the world in 80 diets

by:Menzel, Peter, 1948-

"A photographic collection with stories of 80 people and the food they eat over the course of one day, organized by total daily calorie count and including detailed food lists"--Provided by publisher.

Editions:4  Date:2010  Genre(s):Illustrated works, Pictorial works, Illustrated works

Book

The visual food encyclopedia

by:Fortin, François

Illustrates and explains cooking techniques and more than 1,000 ingredients, including vegetables, fruits, meats, fish, cereals, grains, herbs, spices, condiments, cheese, milk products, nuts, seaweed, sugars, fats, oils, coffee, and tea.

Editions:12  Date:1996 - 2006  Genre(s):Pictorial works, Encyclopedias, Illustrated works

Book

The complete mushroom hunter : an illustrated guide to finding, harvesting, and enjoying wild mushrooms

by:Lincoff, Gary

"Gathering edible wild food is a wonderful way to forge a connection to the earth. Mushrooms are the ultimate local food source; they grow literally everywhere, from Central Park to your own backyard. The Complete Mushroom Hunter invites readers to connect with a hobby that will enrich their understanding of the natural world and build an appreciation for an ancient, critically relevant, and useful body of knowledge. Here, amateur mycologists and mushroom enthusiasts will find a source and guidebook for their passion. Mushroom guru Gary Lincoff escorts the reader from the mushroom's earliest culinary awakening, through getting started and equipped for mushroom forays, to preparing and serving the fruits of the foray, wherever you live. This is the only mushrooming book that treats you to the not-so "underground" hobby of mushroom hunting and gathering."--Pub. desc.

Editions:17  Date:2010 - 2017  Genre(s):Field guides, Cookbooks, Pictorial works, Guidebooks, Illustrated works

Book

The Star Wars cook book : wookiee cookies and other galactic recipes

by:Davis, Robin (Food writer)

Contains over twenty recipes for young cooks inspired by the characters from "Star Wars."

Editions:9  Date:1998 - 2000  Type:Juvenile  Genre(s):Juvenile works, Miscellanea, Pictorial works, Cookbooks, Cookbooks

Book

Cake wrecks : when professional cakes go hilariously wrong

by:Yates, Jen

Presents pictures of and commentary on cakes with mistakes, organized into such categories as literal LOLs, beyond bizarre, and wedding wrecks.

Editions:4  Date:2009  Genre(s):Humor, Pictorial works, Cookbooks, Cookbooks

Book

French cheeses

by:Masui, Kazuko

A guide to selecting and serving more than 350 types of cheese, including reference maps, information on fat content, facts and anecdotes, advice on buying, storing, and serving cheese, and recommendations for suitable wines to accompany each type.

Editions:28  Date:1996 - 2006  Genre(s):Pictorial works, Encyclopedias, Encyclopedias, Illustrated works

Book

Displaying 1 to 10 of 1237