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Food politics : how the food industry influences nutrition and health

by: Nestle, Marion

57 editions in 1 languages held by 3835 libraries

Date: 2002 - 2013

Book

summary
[In this book, the author] examines what she sees as the industry's manipulation of America's eating habits while enumerating many conflicts of interest among nutritional authorities. Combining the scientific background of a researcher and the skills of a teacher, she has made a complex subject easy to understand.-Back cover.

Genres, Characters, Subjects & More

genres

Cookbooks

Contributors

Pollan, Michael

Classes

363.850973

Editions

Cover Edition Details Date Lang. Format Audience eLibs Libs