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  • Jaros, Patrik

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Displaying 1 to 10 of 32

The joy of truffles

Editions:1  Date:1998

Book

El mundo de la pasta

by:Beer, Günter

Editions:2  Date:2003

Book

The cook's encyclopedia : the ultimate guide for all cooks

by:Beer, Günter

An encyclopedic volume on everything you'll ever need to know about cooking. Essential everyday ingredients, cooking techniques and recipes are presented on over 700 pages and in thousands of stunning photographs and easy to follow step by step instructions.

Editions:2  Date:2010  Genre(s):Cookbooks, Cookbooks, Encyclopedias

Book

The world of pasta

by:Beer, Günter

Editions:1  Date:2003

Book

Oktoberfest : a fest feast : a book of traditional recipes

by:Jaros, Patrik

Editions:3  Date:1998  Genre(s):Pictorial works

Book

Das Nichts-Wegwerfen-Kochbuch : kochen mit Resten - Tipps, Tricks und tolle Rezepte

by:Jaros, Patrik

Editions:2  Date:2007 - 2015

Book

Salads : perfectly prepared to enjoy every day

by:Beer, Günter

Editions:2  Date:2012

Book

Die leckersten Käsekuchen : für jeden Anlass und jeden Geschmack

by:Jaros, Patrik

Editions:3  Date:2012 - 2018

Book

Die leckersten Streuselkuchen : für jeden Anlass und jeden Geschmack

by:Jaros, Patrik

Editions:4  Date:2012 - 2018

Book

Die leckersten Blechkuchen : Für jeden Anlass und jeden Geschmack

by:Jaros, Patrik

Editions:3  Date:2012 - 2018

Book

Displaying 1 to 10 of 32